Who we are

WHO WE ARE

Hellenic Catering (along with Olympic Catering) is the industrial arm of the Goody’s-Everest Group, the Foodservice Sector of Vivartia Group of Companies.

With a presence of over 40 years in the Greek market, the company owns 2 production facilities in Attica and Thessaloniki, specializing in the production of meat products, frozen and chilled meals, salads, dressings, desserts and bakery products.

2

Production facilities

70

tons a day
production capacity

286

employees

2

logistics centers

50

owned trucks

670

points of sale
served every day

2

Production facilities

70

tons a day
production capacity

286

employees

2

logistics centers

50

owned trucks

670

points of sale
served every day

Areas of expertise

Foodservice chains, s/m and
cash & carry, network of
wholesalers

Large scale contract catering
projects

Great experience and expertise
in the area of Hospital Catering

Products for the demanding
field of the travel business

Innovation, development and
promotion of specially designed
products.

Infrastructure
Sindos 16.500 M2
Meat products, salads & dressings, ready-to-eat meals
Spata 20.000 Μ2
Dough products, pastry, ice cream
Pallini 11.300 M2
South Greece Logistics Center
Organization chart
Hellenic Catering organization chart
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